Start off by whisking rice flour, walnut flour, baking powder, salt and sugar in a large bowl. In a smaller bowl, whisk together milk, eggs and vanilla extract. Pour the wet ingredients into the bowl with the dry ingredients and then mix well. Add in the yogurt and then stir until combined.
Heat up a little coconut oil in a non-stick skillet over medium-low heat, and then pour half cup of batter in the middle of the skillet to form a small circle. Allow the batter to cook until bubbles start rising to the surface and the bottom is a beautiful golden brown. Flip pancake over with a spatula and then allow it to cook a little more until the other side is also golden brown. When all the pancake batter has been used up, serve these beautiful Greek yogurt pancakes garnished with walnuts and a generous drizzle of honey! Enjoy!
More Healthy Pancake Recipes:
Healthy Banana Dark Chocolate Pancakes
No Flour Honey Oat Pancakes (Yum!)
Healthy Banana Oatmeal Pancakes (Egg-Free Recipe)
Healthy Homemade Pumpkin Pancakes from Scratch
Low Carb Spinach Paleo Pancakes (Try these!)
Probiotic-Rich Beet Greek Yogurt Pancakes