Peanut Butter Chocolate Chip Energy Balls

When you’re in a hurry and need a quick boost of energy, these peanut butter chocolate chip energy balls will do the trick. Rich, delicious and filled with peanut butter, almond meal, shredded coconut and chocolate chips, these energy balls will keep you going long after you’ve eaten them! Best of all, they’re made in just 15 minutes and I’m guessing you have most if not all of the ingredients in your pantry already!

These Peanut Butter and Chocolate Chip Energy Balls are ridiculously good! You need to try them.

Total Time

15 mins

Prep: 5 mins

Cook: 10 mins




150 cals


  • 2 cups of peanut butter
  • 1 cup of blanched almond meal
  • ½ cup of unsweetened shredded coconut
  • ½ teaspoon of salt
  • ½ teaspoon of pure vanilla extract
  • 1 tablespoon of raw honey
  • ½ cup of mini dark chocolate chips


  1. Combine peanut butter, almond meal, shredded coconut, salt, vanilla extract and raw honey in a large mixing bowl
  2. Using your fingers, bring the dough together until you get a homogeneous mixture (the dough should be easily moldable into balls, but not be extremely sticky)
  3. Add in mini chocolate chips to the mixture, and gently fold in the chocolate chips with your hands until chocolate chips are evenly distributed
  4. Store in an air-tight container in the refrigerator for up to a week



150 cals


12.5 g


4.9 g


7.3 g


4.2 g


1.6 g

chocolateenergy bitespeanut butter
Felicia Lim
Felicia Lim is a Singaporean girl who moved halfway across the globe to Buenos Aires, Argentina for love. Her interest for healthy cooking began after her boyfriend was diagnosed with Celiac Disease and several food allergies, and intensified after her mum was diagnosed with Type II diabetes. Felicia strongly believes that food is our medicine and that we are what we eat, so she only cooks with whole foods and unprocessed ingredients to create dishes that still taste delicious but have the added bonus of being nutritious.

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